Lamb Cuts

We’re justifiably proud of our Lamb chops, and we’ve added a few select lamb cuts to the range. Take a look..
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Lamb Leg Deboned and Rolled
R379.45For that special dinner or Sunday Lunch, there’s not much that beats a tender rolled leg of lamb. Full of the flavour that makes South Africa’s Karoo lamb so tasty, this roast will go a long way as it is deboned and rolled, so there is no wastage and it is easy to carve.
R189.73 per kg
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Lamb Loin and Rib Chops
R174.95The quintessential lamb chop! With a thin covering of fat to add flavour and taste, these are best on the braai or pan fried at a high temperature. From free-range Karoo Lamb. 6 chops in a pack – generally 4 loin and 2 rib chops
218.69 per kg
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Lamb Riblets
R114.95These riblets are so delicious they often get eaten straight off the braai! From free range Karoo Lamb
R114.95 per kg
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Lamb Sausage
5.00 out of 5R64.95Pure minced lamb and a blend of herbs, spices and rusk, in a thick sausage casing. Excellent for breakfast, or a fry up! 6 sausages in a pack
R104.93 per kg
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Lamb Shank
R164.95Beloved by Greek cooks as the cut used to make the famous “Kleftiko” our lamb shanks are trimmed and packed whole, 2 to a pack
R164.95 per kg
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Lamb Shoulder Chops
R139.50Also known as Braai Chops, our Lamb Shoulder Chops are slightly bigger than our loin chops and are sourced from free range Karoo Lamb. 6 chops in a pack
R139.50 per kg